With Halloween well on its way don’t forget to pick up plenty of yummy seasonal vegetables from our market this weekend. We are fortunate to have an indoor market so even if the weathers grey you can still stay dry inside, whilst you’re shopping form some autumnal delights from our wide range of 30+ stalls. To help keep out the seasons chill don’t forget the array of hot food and drinks available in our cafe and throughout the market.

This Weeks Stallholders:

  • Lindsay Burroughs – free range eggs
  • Bespoke bundles – Soaps and Bouquets
  • Bread Basket Bakery
  • Chaat Man – Indian food
  • John Huggins – Jams and jellies
  • Clinks Care Farm – vegetables
  • DJ Barnard’s – Lamb
  • Chrystal Buck Elegant Fancies
  • Friends Farm – pork
  • Greenwoods – apple juice/vegetables
  • Karen Bigman – Saurkret
  • Hundred River Farm – Beef
  • Old Hall Farm – pork/raw milk
  • Mary’s Little Gems – hand crafted jewellery
  • Melvyn & Marion – fishmongers
  • Nanna Lees Pantries – pickles & chutneys
  • Nick Shore – woodturner
  • Norfolk Truffle Company
  • Opa Hay Brewery
  • Tartz, Cakes and Bakes
  • Dan Neuteboon – apples and trees
  • Teresa Carter – craft
  • Suffolk Smokehouse
  • Prickly Pair cactus
  • Tal Hare – Eastern foods
  • Waveney Smokehouse
  • Yew tree – poultry
  • Karen Carter – crafts
  • Second Chance – crafts
  • Samphire- rare breed pork
  • Paul Tricker – Photographer
  • Andrew Newport – logs and kindling
  • Sarah Rix – crafts
  • Keren Bigman – sauerkraut

This Saturday 19th October Beccles Farmers Market will be open from 9am – 1pm with a wide range of products all grown or produced within a 30 mile radius! We have ample parking including disabled spaces – but sorry no cash machines – hot and cold food & drink available – no dogs, other than guide dogs.

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