Market This Saturday 6th February

Spring is on the way and as the weather warms its good to get outside. We are up and running under our usual Covid-19 safety measures but despite the limited stalls we still have a huge range or produce. With Valentines on the way its a good time to celebrate after difficult times so treat yourself to a high quality meal made with fresh local ingredients and cook you and your loved ones something delicious!

This weeks stallholders:

  • E S Burroughs – Free range eggs, raw & pasteurised dairy
  • Bespoke bundles – Soaps & bouquets
  • Chaat Man – Indian food
  • John Huggins – jams & jellies
  • DJ Barnard’s Lamb
  • Clinks Care Farm – vegetables
  • Greenwoods – Apple juice and vegetables
  • Fresh Herb Salt Co
  • Hundred River Farm – Beef
  • Seasons Bounty – jams & marmalades
  • Melvyn & Marion – Fishmongers
  • Mike Ashford – Pork
  • Norfolk Truffle Company
  • Tartz, Cakes and Bakes
  • Oichi – Kombucha
  • Waveney Smokehouse
  • Yew tree – Poultry
  • Samphire – Rare breed pork & cheese
  • Star Wing Brewery
  • Dan Neuteboon – Apples & trees

Current Market Guidelines:

  • No entry before 9am
  • One way system – entry only through front door
  • Restrictions on bulk buying
  • If it gets too busy we will enforce staggered entry so you may need to queue (at a safe distance)
  • There will be volunteers in UV jackets to help with any queries and issues on site
  • Wear protective equipment when inside the market and please sanitise regularly

If you have any questions or concerns please message us on our Facebook page so we can respond.

This Saturday 6th February Beccles Farmers Market will be open from 9am – 1pm with products all grown or produced within a 30 mile radius! We have ample parking including disabled spaces – but sorry no cash machines – no dogs, other than guide dogs.

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